The Comfort Box Menu

Welcome Selection

Chef’s Selection of Bread

British cold-pressed rapeseed oil from Wignall’s Farm in Lancashire,

Suffolk apple balsamic (H)(V)

Grazing Platter
Cecina beef, garlic aioli, pretzel sticks, olives & balsamic (H)

From the Kitchen

Roasted Churchill Farm Chicken

Rosemary gravy (H)

Braised Silverside of Beef & Yorkshire Pudding
beef gravy (H)

Home Classic Sharing Pie
Creamed wild & chestnut mushroom pie (H)(V)

Sides

Garlic & Rosemary Roasted Potatoes (H)(V)

Carrot & Swede Mash (H)(V)

Buttered Broccoli (H)(V)

Cauliflower Cheese (H)(V)

Homemade Yorkshire Pudding (H)(V)

Something Sweet

Eton Mess Baked Cheesecake

Yuzu curd, raspberry & blackberry compote, whipped cream, meringue shards, candied lime (H)(V)

Snacking Desserts Per Game

Chocolate Brownies (H)(V)

Half Time

Lamb & Pea Pie

Mint jelly (H)

Mini Cheese & Onion Pie

Homemade piccalilli (H)(V)